Torta Rogel from Uruguay - Jenny is baking

rogelAprende a preparar el rogel, una torta tradicional de Argentina con masa de harina, manteca, yemas y dulce de leche. Cubríla con un delicioso merengue italiano de almíbar y claras.Torta Rogel from Uruguay is a layer cake, the caramel dulce de leche is sandwiched between crunchy cake layers. It is topped off with meringue dollops.